Grewia asiatica L., a Food Plant with Multiple Uses
نویسندگان
چکیده
منابع مشابه
Grewia asiatica L., a food plant with multiple uses.
Grewia asiatica L., is a species native to south Asia from Pakistan, east to Cambodia, cultivated primarily for its edible fruit and well-reputed for its diverse medicinal uses. Fruits are a rich source of nutrients such as proteins, amino acids, vitamins, and minerals and contain various bioactive compounds, like anthocyanins, tannins, phenolics and flavonoids. Different parts of this plant po...
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India has a diverse variety of medicinally important plants which have been claimed with beneficial therapeutic effects along with better tolerability in terms of side effects. G. asiatica also known as phalsa, a member of tiliaceae family is a small fruit crop cultivated in warmer season and is known to contain cyanidin 3glucoside, vitamin C, minerals. A brief review of work so far carried out...
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They occur primarily as glycosides or acylglycosides of their respective aglycone anthocyanidins. There are almost seventeen natural anthocyanidins; however, only 6 of them, cyanidin, delphinidin, petunidin, peonidin, pelargonidin, and malvidin are universally distributed [3]. Over 600 naturally occurring ACNs have been reported differing in (a) the number and position of hydroxyl and methoxyl ...
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Descurainia sophia (L.) is a dicot annual weed, distributed in many countries of Asia, Europe, Africa and America. In China it is distributed throughout most of the wheat producing regions and has long been used in traditional Chinese medicines to cure different ailments. It has an impressive range of medicinal uses and is a good source of proteins, amino acids, fatty acids, cholesterol, lacton...
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ژورنال
عنوان ژورنال: Molecules
سال: 2013
ISSN: 1420-3049
DOI: 10.3390/molecules18032663